Khoom noj khoom haus Extruder tshuab

Noj tshais Cereal Extruder

1. Ntawv pov thawj: CE ISO SGS. 2.Motor: Siemens, ABB lossis Suav Hom. 3. Lub zog: 22/37/75kw. 4.

Cereal Extruder Tshuab

1. Ntawv pov thawj: CE ISO SGS. 2.Motor: Siemens, ABB lossis Suav Hom. 3. Lub zog: 22/37/75kw. 4.

Tus me nyuam noj zaub mov hmoov ua kab

Peev xwm: 100-150kg/h. Voltage: peb theem 380v 50hz (tuaj yeem kho tau). Daim ntawv pov thawj: CE

Khoom noj khoom haus hmoov ua kab

Peev xwm: 400-500kg/h. Voltage: peb theem 380v 50hz (tuaj yeem kho tau). Daim ntawv pov thawj: CE

Instant Powder Ua Tshuab

Peev xwm: 200-260kg/h. Voltage: peb theem 380v 50hz (tuaj yeem kho tau). Daim ntawv pov thawj: CE

Soya Nuggets Ua Tshuab

1. Ntawv pov thawj: CE ISO SGS.. 2. Lub cev muaj zog: Siemens, ABB lossis Suav Hom.. 3. Muaj nuj

Textured Soy Protein Tshuab

1. Ntawv pov thawj: CE ISO SGS.. 2. Lub cev muaj zog: Siemens, ABB lossis Suav Hom.. 3. Raw khoom:

Soya Nqaij Ua Tshuab

1. Ntawv pov thawj: CE ISO SGS.. 2. Lub cev muaj zog: Siemens, ABB lossis Suav Hom.. 3. Khoom siv:

Bread Crumbs Production Line

1. Ntawv pov thawj: CE ISO SGS.. 2. Lub cev muaj zog: Siemens, ABB lossis Suav Hom.. 3. Cov zis:

Panko Bread Crumbs Tshuab

1. Ntawv pov thawj: CE ISO SGS.. 2. Lub cev muaj zog: Siemens, ABB lossis Suav Hom.. 3. Voltage:

Bread Crumbs Ua Tshuab

1. Ntawv pov thawj: CE ISO SGS.. 2. Lub cev muaj zog: Siemens, ABB lossis Suav Hom.. 3. Qauv:

Pasta Macaroni Extruder Tshuab

1. Ntawv pov thawj: CE ISO SGS. 2.Motor: Siemens, ABB lossis Suav Hom. 3.Electrical Cheebtsam: